Enjoy a three course meal perfectly paired to Chardonnay as our participation in the “Explore Ontario Wine Country” portion of the International Cool Climate Chardonnay Celebration (aka i4C). Chef Andrew McLeod will be cooking over the wood-burning grill as we enjoy the views to the vineyards under the Bedouin tent.
Please join us in welcoming visiting winemakers from Lightfoot & Wolfville (Nova Scotia) and Hamilton Russell (South Africa) and hear more about their wines. Westcott Vineyards owners Grant Westcott & Carolyn Hurst will also be on hand to chat with guests about the Westcott vineyard management and winemaking process. Guests will be seated at long harvest tables, getting the opportunity to mix and mingle with other Chardonnay lovers from around the world.
Please note: ticket price does not includes HST or wine. Wines can be purchased by the glass during the lunch and will be perfectly paired to each course. You will have a few options for wines for each course and our sommeliers will be happy to help you choose. Wines are typically $10-15/glass during our special lunches. Gratuity is additional.